Happy’s Chinese Restaurant

Deep fried chicken pieces in a honey sauce

Tender beef in a rich black bean sauce.

Tender pork in a tangy sweet and sour sauce.

Stir-fried chicken and cashew nuts in a savory blend.

Tender lamb stir fried in a mongolian sauce with onion and carrots

Chicken in a spicy szechwan sauce

Crispy chicken pieces seasoned with salt and pepper.

Crispy fried chicken topped with a spicy vinegar sauce

Chicken in a spicy szechwan sauce

Tender eggplant and pork in a spicy sauce.

Fresh Chinese broccoli topped with a trio of mushrooms.

Bean curd with a prawn stuffing, then topped with a seafood sauce

Tender fillet steak smothered in a spicy wasabi sauce.

Each. Homemade with a delicious vegetable filling

Each. Homemade with chicken

4 pieces. Homemade crispy prawn toast

One spring roll, dim sim, prawn cutlet, and fried wonton.

Four pieces. Chicken mince

Each. Homemade with pork mince

Homemade wontons served in soup

Savoury soup with a balance of spicy and tangy flavours. Includes bbq pork, Chinese fungus, duck pieces and tofu

Sweet crab meat and corn in a comforting soup.

Tender chicken and sweet corn in a comforting soup.

Egg noodles served in soup.

Tender chicken and mushrooms in a comforting soup.

Deep fried chicken pieces in a honey sauce

Crispy deep fried boneless chicken in a tangy lemon sauce.

Tender chicken infused with aromatic garlic.

Spicy chicken dish with a kick of chilli.

Stir-fried chicken and cashew nuts in a savory blend.

Crispy chicken pieces seasoned with salt and pepper.

Tender beef stir fried in a delicious Mongolian sauce

Tender beef in a rich black bean sauce.

Tender deep fried beef in a sweet honey sauce.

Deep fried chilli beef with carrot, capsicum and onion.

Tender beef and cashew nuts in a harmonious blend.

Tender beef cooked in a satay sauce with onion, snow peas and carrots

Sweet and succulent deep fried prawns in a honey sauce.

Prawns stir fried with garlic, onion, celery and carrot

Deep fried prawns then tossed through the wok with salt, pepper and a hint of chilli

Prawns with the flavours of ginger and shallots.

Succulent prawns infused with a spicy chilli sauce.

Prawns cooked with cashew nuts in a savoury dish.

Tender lamb stir fried in a mongolian sauce with onion and carrots

Deep fried lamb pieces served in a refreshing mint sauce.

Deep fried lamb served in a sweet and tangy plum sauce.

Tender lamb in a spicy szechwan sauce

Stir fried tender lamb in a spicy chilli sauce.

Tender lamb stir fried with aromatic five spice

Tender pork slices served in a sweet and tangy plum sauce.

Crispy pork chops seasoned with salt and pepper.

Tender pork slices paired with crisp Chinese broccoli.

Tender pork chops smothered in a rich black bean sauce.

Tender pork in a tangy sweet and sour sauce.

Tender pork in a sweet and tangy plum sauce.

Tender pork chops smothered in a sweet and tangy plum sauce.

Tender pork slices smothered in a sweet and tangy BBQ sauce, all on a bed of Chinese broccoli