Dim Sum Club 點心薈

Steamed dumplings filled with shrimp and pork.

Delicate shrimp and pork filling wrapped in a thin dumpling wrapper.

Silky bean curd rolls served with oyster sauce.

Tender chicken feet in a savory sauce.

Soft, fluffy buns filled with sweet BBQ pork.

Delicate shrimp and chives wrapped in a tender dumpling wrapper.

Delicate caplin fish seasoned with salt and pepper.

Tender beef shank marinated in a spicy chili blend.

Eggplant dish infused with rich salted egg yolk flavor.

Crispy tofu skin wrapped around fresh shrimp, served in a trio.

Crispy fried puffs filled with savory pork.

Crispy pan-fried dumplings filled with savory ingredients.

Crispy turnip cake filled with pork, served in three pieces.

Crispy egg rolls filled with savory ingredients.

Crispy onion fritters with a savory flavor.

Thin noodles served in a light broth with four pieces of wonton.

Delicate wontons served in a savory broth.

Delicate wontons filled with savory ingredients served in a light broth.

Tender beef and noodles in a rich broth.

Tender beef and vermicelli in a savory broth.

Savoury porridge with preserved egg and pork.

Hearty beef porridge with a comforting flavor.

Savoury porridge made with chicken and dried mushrooms.

Flaky fish in a comforting rice porridge.

Savoury porridge with dried scallop and seafood.

Tender beef in a rich and savory broth.

Spicy and sour soup made with a variety of ingredients.

Creamy soup made with chicken and sweet corn.

Savoury seafood and tofu in a rich, comforting broth.

Rich fish maw and crab meat in a savory soup.

Savoury egg flower soup infused with seaweed.

Savoury seafood soup with a medley of ocean delights.

Delicate fish fillet seasoned with spicy salt.

Savory squid seasoned with spicy salt.

Sweet and crunchy shrimp tossed with walnuts in a honey glaze.

Delicate fish fillet paired with steamed broccoli.

Tender fish fillet paired with sweet corn.

Succulent shrimp seasoned with spicy salt, served with heads on.

Spicy beef dish with a savory flavor.

Tender beef and scrambled eggs, a classic combination.

Beef and broccoli stir-fry.

Stir-fried beef and string beans in a savory blend.

Crispy beef strips served with a tangy orange sauce.

Tender beef strips cooked in a savory black bean sauce.

Stir-fried sliced beef with bitter melon in a savory sauce.

Tender pork chop served with a sweet and tangy orange sauce.

Tender pork chop seasoned with spicy salt.

Tender pork in a sweet and sour sauce with pineapple.

Tender pork chop sautéed with onion.

Spicy tofu dish with a savory flavor.

Tender pork ribs in a sweet and sour glaze.

Crispy Chinese bacon paired with tender cauliflower.

Crispy chicken strips infused with orange zest and savory flavors.

Spicy Sichuan-style stir-fry with chicken and peanuts.

Crispy fried chicken wings served in a savory sauce.

Stir-fried chicken and string beans in a savory blend.

Tender chicken in a savory black bean sauce.

Crispy chicken tossed in a savory sesame sauce.

Tender pigeon in a rich, savory sauce.

Half a chicken dish with a rich, savory flavor.

Silky tofu in a rich, savory sauce.

Stir-fried string beans in a savory Szechuan style.

Stir-fried pea sprouts with minced garlic.

Stir-fried broccoli and mushrooms in a savory blend.

Stir-fried broccoli in oyster sauce.

Stir-fried mixed vegetables in a savory blend.

Tender pork strips served with wood ear mushrooms and scallions.

Tender chicken strips served with wood ear mushrooms and scallions.

Stir-fried vegetables in a traditional MuShu style.