Kowloon Cafe 九龍冰室 Eastwood menu

Soft and fluffy rice roll served with a mix of sauces.

Tender beef brisket served with steamed rice roll.

Tender beef brisket in a rich curry served with steamed rice roll.

Savoury congee with pork and century egg.

Tender shredded chicken mixed with jellyfish in a refreshing salad.

Deep-fried pork pieces coated in a tangy sweet and sour sauce.

Crispy pork cutlet seasoned with salt and pepper.

Tender beef slices served in a rich ginger and shallot sauce.

Beef cooked in a clay pot with satay flavour.

Crispy chicken wings seasoned with salt and pepper.

Sliced pork belly cooked in a rich Szechuan sauce.

Tofu and pork mince cooked in a clay pot with jade bok choy.

Tender tofu and roasted pork in a rich clay pot dish.

Tender beef fillet strips cooked in a rich black pepper sauce.

Stir-fried prawn, squid and fish fillet in a savoury pepper seasoning.

King prawns and vermicelli cooked in a rich XO sauce, served in a clay pot.

Fish fillet cooked in a rich XO sauce, served in a clay pot.

Scrambled eggs mixed with prawns.

King prawns cooked in a rich Maggi sauce.

King prawns cooked with salt and pepper.

King prawns and vermicelli cooked in a clay pot with a rich satay sauce.

Seafood and tofu cooked in a clay pot with a rich, savoury broth.

Clams cooked in a rich and savory XO sauce.

Clams cooked in a rich and savory black bean sauce.

Mixed vegetables cooked in a clay pot.

Stir-fried string beans with minced pork.

Thick cut Spam in a creamy macaroni soup.

Tender beef and fresh tomatoes in a comforting macaroni soup.

Tender vermicelli noodles served in a comforting soup with pickled cabbage and shredded pork.

Fishballs and fish curd served in a steaming hot rice noodle soup.

Tender beef strips served with instant noodles in a savory soup.

Tender beef brisket served with egg noodles in a comforting soup.

Tender beef brisket and egg noodles in a rich curry broth.

Delicate prawns and pork wontons served in a steaming hot noodle soup.

Thick cut spam, HK style sausage, hash brown, baked beans, scramble egg and buttered toast.

Pan fried pork chop, HK style sausage, hash browns, baked beans, scramble egg and buttered toast.

Pan fried chicken fillet, HK style sausage, hash browns, baked beans, scramble egg and buttered toast.

Toasted bread, a classic Hong Kong-style breakfast favourite.

Tender pork chop paired with sweet pineapple in a soft bun.

Thick slices of bread smothered in rich peanut butter.

Thick cut Spam paired with scrambled eggs on toasted bread.

Ham and scrambled eggs on toasted bread, a classic breakfast combination.

Crispy chicken fillet paired with scrambled eggs on toasted bread.

Smooth and creamy black tea sweetened with condensed milk.

Rich and creamy Ovaltine drink.

Rich and creamy Ovaltine mixed with Horlick for a comforting drink.

Creamy and comforting almond milk beverage with a hint of nutty flavour.

Sweet and soothing hot drink infused with honey and watercress.

Citrusy and sweet, a soothing hot drink infused with yuzu and honey.

Rich and creamy beverage to warm your day.

Silky smooth tea with a rich, creamy flavour.

Strong and rich coffee, made in the traditional Hong Kong style.

Rich and smooth blend of milk tea and coffee.

Sweet and soothing drink with a hint of lemon and honey.

Rich and creamy Horlicks drink.

Thick, soft French toast smothered in rich peanut butter.

Thick, rolled egg sandwich with a soft and fluffy interior.

Crisp Spam paired with a fried egg on toasted bread.

Thinly sliced ham paired with a fried egg on toasted bread.

Grilled chicken and scrambled eggs on toasted bread.

Steamed dumplings filled with pork and shrimp.

Fish balls served in a rich and flavorful curry sauce.

Crispy fried potatoes, a popular Hong Kong street food snack.

Soft and fluffy rice roll served with a mix of savoury sauces.

Crispy fried chicken wings, a popular Hong Kong street food snack.

Crispy chicken wings smothered in a sweet and peppery sauce.

Crispy fried chicken wings served with a side of French fries.

Savoury fish balls, siu mai and steam rice rolls, a trio of classic Hong Kong street food snacks.

Tender beef brisket in a rich curry sauce wrapped in a soft steam rise roll.

Served with curry beef brisket, chicken fillet, spam and fried egg.

Flavourful scrambled eggs, shallots and prawns served over a bed of rice.

Served with chicken fillet, pork chop, spam and fried egg.

Beef and shallots served with scrambled eggs on a bed of rice.

Tender pork and fried eggs served with a side of rice.

Tender chicken fillet paired with a fried egg and served with rice, infused with the subtle flavours of ginger and shallot.

Crispy fried chicken served with a side of rice.

Tender pork chop paired with a fried egg and served with rice, infused with the subtle flavours of ginger and shallot.

Beef strips cooked with black beans in a savoury sauce, served with rice.

Tender pork chop served with a side of rice.

Crispy fried eggs served with Spam on a bed of rice.

Tender beef brisket in a rich stew served with rice.

Savoury scrambled eggs, shallots and barbecue pork served over rice.

Tender beef brisket in a rich curry sauce served with steamed rice.

Tender chicken in a rich and creamy curry sauce served with steamed rice.

Tender pork chop served with honey pepper sauce and steamed rice.

Tender chicken fillet served with honey pepper sauce and steamed rice.

With barbecue pork and prawn.

Salty fish and chicken combine in a flavorful fried rice dish.

Savoury chicken and pineapple mixed with rice.

Flavourful rice dish with a variety of vegetables.

Tender beef brisket mixed with egg noodles in a rich flavourful stew.

Tender beef strips served with rice noodles in a rich soy sauce flavour.

Shredded pork and fried noodles, a classic Hong Kong-style stir-fry.

Beef and egg sauce served with rice noodles.

Tender pork chop and instant noodles in a rich XO sauce.

Tender pickled cabbage and shredded pork served with vermicelli noodles.

Beef and vegetables served with rice noodles in a traditional Hong Kong-style stir fry.

Tender beef and black bean sauce served with rice noodles.

With barbecue pork and prawn.

Stir-fried vermicelli noodles, a vegetarian delight.

Mixed seafood and vegetables served with rice noodles.

Prawns and mixed vegetables served with rice noodles.

Tender barbecue pork and egg sauce served with rice noodles.

Prawn and egg sauce served with rice noodles.