Dim Sum in Chicago

Minghin Cuisine - Streeterville menu

A snapshot of listed dishes and prices. Menus change, so confirm with the restaurant before ordering.

Partial menu, 120 listed items from delivery listings.

Minghin Shrimp Dumpling 名轩虾饺皇
Price: $9
Steamed dumplings filled with shrimp.
Siu Mai 柱黄蒸烧卖
Price: $8.10
Pork and shrimp.
Steamed BBQ Pork Bun 蠔皇叉烧包
Price: $8.10
Soft, fluffy bun filled with tender BBQ pork.
Shrimp Dumpling with Green Chive 鲜虾韭菜饺
Price: $9
Steamed dumplings filled with shrimp and green chive.
Short Rib with Honey Sauce 蜜汁牛仔骨
Price: $10.20
Tender short ribs smothered in a sweet honey sauce.
Baked Creamy Egg Yolk Bun 金酥流沙包
Price: $9
Flaky pastry filled with creamy egg yolk.
Chinese Broccoli with Oyster Sauce 蠔油芥兰
Price: $10.20
Tender Chinese broccoli (gai lan) served with savory oyster sauce.
Stuffed Sticky Rice in Lotus Leaf 珍珠糯米鸡
Price: $9
Steamed glutinous rice wrapped in lotus leaf with savory fillings.
Deep Fried Shrimp Roll 酥脆鲜虾卷
Price: $9
Crispy shrimp roll filled with fresh shrimp.
Chicken Feet with Special Sauce 好味酱蒸凤爪
Price: $8.10
Steamed chicken feet served with a savory special sauce.
Pan-fried Potsticker 京都锅贴饺
Price: $8.10
Pan-fried potstickers with lightly crisped wrappers and a savory, juicy filling.
Stuffed Tofu Skin with Pork & Shrimp 鲍汁鲜竹卷
Price: $8.10
Delicate tofu skin wrapped around savory pork and shrimp filling.
Pork with Preserved Egg Congee 皮蛋瘦肉粥
Price: $8.10
Savoury congee with preserved egg and tender pork.
Pan-fried Turnip Cake 腊味萝卜糕
Price: $8.10
Crispy turnip cake with a savory flavor.
Steamed Shrimp Crepe 鲜虾肠粉
Price: $9
Delicate crepe filled with fresh shrimp.
BBQ Spare Ribs 烧排骨
Price: $10.20
Tender pork ribs smothered in a sweet and tangy BBQ sauce.
Roast Duck 烧鸭
Price: $10.20
Sliced roast duck with crispy skin and tender meat.
Puffy Egg Custard Tart 雪酥鸡蛋挞
Price: $8.10
Flaky pastry crust filled with a creamy egg custard.
Crispy Pork Belly Macau Style 澳门烧腩仔
Price: $10.20
Bite-size cubes of pork belly with crispy crackling skin and tender layers, Macau style.
Salty Pork Bone with Dried Vegetable Congee 咸猪骨菜干粥
Price: $9
Rice porridge with salted pork bones and dried leafy greens for a savory, hearty bowl.
Spare Ribs with Black Bean Sauce 豉汁蒸排骨
Price: $8.10
Tender pork ribs smothered in a rich black bean sauce.
Beef Tripe with Ginger & Scallion 七彩牛百叶
Price: $8.10
Tender beef tripe infused with the subtle flavors of ginger and scallion.
Country Style Dumpling 凤城鲜虾粉果
Price: $8.10
Steamed dumplings filled with shrimp and wrapped in a delicate pastry.
BBQ Pork 叉烧
Price: $10.20
Tender pork in a sweet and savory BBQ sauce.
Steamed Egg Yolk Paste Bun 贵妃奶皇包
Price: $8.10
Soft, fluffy bun filled with rich egg yolk paste.
Pan-fried Green Chive Cake 香煎韭菜饼
Price: $8.10
Crispy cake filled with fragrant green chives.
Shrimp Dumpling with Pea Tip 鲜虾豆苗饺
Price: $9
Steamed dumplings filled with shrimp and pea tips.
Short Rib with Pepper Sauce 黑椒牛仔骨
Price: $9
Tender short ribs in a rich pepper sauce.
U Choy Sum with Oyster Sauce 蠔油菜心
Price: $10.20
Stir-fried U Choy Sum with oyster sauce.
Mango Pudding 香芒冻布甸
Price: $8.10
Sweet and creamy pudding infused with mango flavor.
Coconut Pudding 香滑椰汁糕
Price: $7.20
Creamy pudding infused with coconut flavor.
Steamed Beef Crepe 牛肉肠粉
Price: $8.10
Thin crepe wrapped around tender beef filling.
Steamed BBQ Pork Crepe 叉烧肠粉
Price: $8.10
Thin crepe wrapped around tender BBQ pork.
Pan-fried Shredded Taro Cake 家乡芋丝饼
Price: $7.20
Crispy shredded taro cake with a delicate flavor.
Steamed Chicken & Dried Scallop Bun 瑶柱鸡包仔
Price: $9
Steamed bun filled with chicken and dried scallop.
Steamed Lotus Seed Paste Bun 蛋黄莲蓉包
Price: $8.10
Soft, fluffy bun filled with sweet lotus seed paste.
Baked BBQ Pork Turnover 蜜汁叉烧酥
Price: $8.10
Flaky pastry filled with sweet and tangy BBQ pork.
Pan-fried Corn & Pork Cake 甘香粟米饼
Price: $8.10
Crisp corn and pork cake with a sweet and savory flavor.
Pan-fried Vegetable Roll 罗汉腐皮卷
Price: $8.10
Crisp vegetable roll filled with a variety of vegetables.
Rice Crepe with Deep Fried Chinese Donut 特式炸两
Price: $8.10
Crispy Chinese donut wrapped in a delicate rice crepe.
Deep Fried Sesame Ball 香麻煎堆仔
Price: $7.20
Lotus paste filling.
Beef Brisket 净牛腩
Price: $10.20
Tender beef brisket in a savory broth with scallions.
Pan-Fried Water Chestnut Cake 畔塘马蹄糕
Price: $7.20
Crispy water chestnut cake with a delicate texture.
Baby Cuttlefish with Curry Sauce 咖喱墨鱼仔
Price: $9
Tender baby cuttlefish in a rich and flavorful curry sauce.
Steamed Vegetable Crepe 罗汉斋肠粉
Price: $8.10
Delicate crepe filled with steamed vegetables.
Steamed Plain Rice Crepe 软滑斋肠粉
Price: $7.20
Delicate, soft rice crepe.
Red Bean Pudding 相思豆豆糕
Price: $7.20
Sweet red bean pudding dessert.
Lettuce with Oyster Sauce 蠔油生菜
Price: $10.20
Includes rice.
Chilled Jellyfish 凉拌哲皮
Price: $10.20
Chilled, thinly sliced jellyfish tossed with shredded carrot and cucumber for a crisp, refreshing cold appetizer.
Deep Fried Spring Roll
Price: $8.10
Crispy rolls filled with savory ingredients.

Crab Rangoon 炸蟹角
Price: $8.80
4 pieces. Fried wonton wrapper filled with crab and cream cheese.
Potstickers 煎锅贴
Price: $9.30
6 pieces. Pork and cabbage.
Egg Rolls 春捲
Price: $6.05
2 pieces. Pork and vegetables. Contains peanuts.
Vegetable Egg Rolls 蔬菜春捲
Price: $6.05
2 pieces. Ingredients include peanut sauce, cabbage, carrot, and celery.
Beef on a Stick 牛串
Price: $10.40
Beef that has been cooked on a skewer.
Cucumber Salad 黃瓜沙拉
Price: $8.55
Cucumber mixed with dressing.
Chicken on a Stick 鸡串
Price: $10.40
Chicken that has been cooked on a stick.
Deep Fried Huajuan 炸花卷
Price: $8.80
4 pieces.
Japanese Seaweed Salad 日本海帶絲
Price: $10.40
Algae salad.

Wonton Soup 雲吞湯
Price: $7.10
Seasend broth with filled wonton dumplings.
Hot & Sour Soup 酸辣湯
Price: $7.10
Spicy.
Egg Drop Soup with Straw Mushroom 蛋花湯
Price: $7.10
Soup that is made from beaten eggs and broth.
Chicken Corn Soup 雞蓉粟米羹
Price: $7.10
Creamy soup made with chicken and corn.
Crab Meat Corn Soup 蟹肉粟米羹
Price: $8.80
Sweet crab meat and corn in a creamy soup.
Tofu with Mixed Vegetable Soup 瓜菜豆腐湯
Price: $7.10
Savory liquid dish made with a variety of vegetables.
West Lake Minced Beef Soup 西湖牛肉羹
Price: $7.10
Savory soup made from cow meat.
Creamy King Crab Meat with Fish Maw Soup 蟹肉魚肚羹
Price: $8.80
Dried swim bladder soup.
Seafood with Tofu Soup 海鮮豆腐湯
Price: $7.70
Bean curd made from soybeans.

Beijing Duck 北京片皮鴨
Price: $29.65
Sliced roast duck with crispy skin, served with steamed buns, scallions, and dipping sauce.
BBQ Pork Tenderloin 蜜汁叉燒
Price: $21.40
Tender pork tenderloin smothered in a sweet and savory BBQ sauce.
BBQ Duck 掛爐燒大鴨
Price: $15.90
Whole roasted duck with glossy, lacquered skin and tender meat.
Roast Pork Belly 燒腩仔
Price: $21.40
Roast pork belly with crispy crackling and tender layers of meat and fat.
Minghin's BBQ Combination Platter 鴻運燒味拼盤
Price: $28
Combination of Cantonese-style roast meats, sliced and arranged on a platter for sharing.
BBQ Spare Ribs 蜜汁燒排骨
Price: $21.40
Tender pork ribs smothered in a sweet and sticky BBQ sauce.
Minghin's Special Cage-free Chicken 名軒走地雞
Price: $23.05
Cage-free chicken, chopped into bone-in pieces with glossy golden skin.
Gingers & Scallion Chicken 薑蔥霸王雞
Price: $23.05
Ginger and scallion infused chicken dish.

Lobster with Ginger & Scallions 姜蔥龍蝦
Price: $52.80
Fresh lobster infused with the subtle flavors of ginger and scallions.
Salt & Pepper Soft Shell Crab 椒鹽軟殻蟹
Price: $23.60
Spicy.
Clam with Black Bean Sauce 豉汁花蜆
Price: $22.50
Fresh clams cooked in a savory black bean sauce.
Salty Egg Yolk Lobster 金沙龍蝦
Price: $60.50
Rich lobster dish featuring salty egg yolk.
Lobster with Szechuan Sauce 剁椒龍蝦
Price: $52.80
Spicy.
Steamed Big Mouth Bass (each/條) 清蒸盲曹
Price: $49.50
Whole big mouth bass steamed and topped with ginger and scallions in a light soy sauce.
Stir-fried Clam Hong Kong Style 避風塘花蜆
Price: $22.50
Fresh clams stir-fried in a savory Hong Kong-style sauce.
Salt & Pepper Dungeness Crab 椒鹽大蟹
Price: $55
Spicy.
Salt & Pepper Lobster 椒鹽龍蝦
Price: $52.80
Spicy.
Hong Kong Style Lobster 避風塘龍蝦
Price: $52.80
Fresh lobster served in traditional Hong Kong style.
Spicy Lobster 香辣龍蝦
Price: $52.80
Spicy.
Steamed Big Mouth Bass with Szechuan Sauce (each/條) 剁椒盲曹
Price: $49.50
Spicy.

Salt & Pepper Fish Fillet 椒鹽魚片
Price: $26.90
Spicy.
Salt & Pepper Shrimp 椒鹽蝦仁
Price: $26.90
Spicy.
Shrimp Egg Foo Young 虾蓉蛋
Price: $25.80
3 pieces.
Fish Fillet with Ginger & Scallions 姜蔥炒魚片
Price: $26.90
Includes rice.
Salt & Pepper Squid 椒鹽鮮魷
Price: $26.90
Spicy.
Kung Pao Shrimp 宮保蝦
Price: $26.90
Spicy. Contains peanuts.
Shrimp in Lobster Sauce 蝦龍糊
Price: $26.90
Includes rice.
Steamed Whole Shrimp with Garlic Sauce 蒜蓉粉絲蒸開邊蝦
Price: $26.90
Succulent shrimp steamed to perfection, served with a rich garlic sauce.
Stir-fried Shrimp & Scallop with King Mushroom 皇子菇炒蝦帶子
Price: $26.90
Includes rice.
Fish Fillet & Tofu with Xo Sauce Casserole 醬班腩豆腐煲
Price: $26.90
Spicy.
Spicy Shell-on Shrimp 麻辣有頭蝦
Price: $26.90
Spicy.
Mixed Seafood in Nest 雀巢海鮮
Price: $26.90
Includes rice.
Shrimp with Ginger & Scallions 姜蔥蝦球
Price: $26.90
Succulent shrimp infused with the subtle flavors of ginger and scallions.
Shrimp Chop Suey 蝦雜碎
Price: $26.90
Includes rice.
Salt & Pepper Smelt Fish 椒鹽鱈魚仔
Price: $26.90
Spicy.
Shrimp with Yellow Chive 韭黃蝦仁
Price: $28
Succulent shrimp cooked with yellow chive.
Nagaimo Yam & Ginkgo with Fish Fillet 淮山炒魚片
Price: $26.90
Delicate fish fillet paired with Nagaimo yam and ginkgo.
Salt & Pepper Shell-on Shrimp 椒鹽有頭蝦
Price: $26.90
Spicy.
Sweet & Sour Shrimp甜酸蝦
Price: $26.90
Includes rice.
Fish Fillet with Yellow Chive 韭黃炒魚片
Price: $26.90
Delicate fish fillet stir-fried with yellow chive.
Shrimp with Scrambled Egg 蝦仁炒蛋
Price: $26.90
Includes rice.
Steamed Japanese Tofu with Scallop in Two Flavors 鴛鴦帶子玉子豆腐
Price: $26.90
Steamed Japanese tofu medallions topped with scallops, served in two flavors.
Bitter Melon & Shrimp with Scrambled Egg 苦瓜虾仁炒蛋
Price: $26.90
Bitter melon and shrimp combine with scrambled egg in a savory dish.
Tofu with Assorted Meat Casserole
Price: $28
Tofu and assorted meat in a savory casserole.