Dim Sum in Haymarket
East Ocean Restaurant menu
A snapshot of listed dishes and prices. Menus change, so confirm with the restaurant before ordering.
Partial menu, 98 listed items from delivery listings.
Coral Trout Two courses 星班两吃
Price: A$88.80
Coral Trouts Two courses. Stir fried Snow Peas and yellow chive / steamed with Tofu and light soy sauce.
Seafood and Tofu in Hot Pot 海鲜豆腐煲
Price: A$34.80
Savoury seafood and tofu in a hot pot.
Steamed Silken Tofu 海棠豆腐
Price: A$34.80
Silken tofu steamed to perfection.
Sauteed Beef with Capsicum 豉椒时菜炒牛肉爽
Price: A$34.80
In black bean sauce.
Sauteed Pork Jowl with XO Sauce XO炒猪爽肉
Price: A$34.80
With XO sauce.
Sauteed Beef with Bitter Melon 凉瓜炒牛肉
Price: A$34.80
Stir-fried beef and bitter melon in a traditional home-style dish.
Stir Fried Preserved Sausage and Pork 腊味炒芥兰
Price: A$34.80
With Chinese broccoli.
Stir Fried Glutinous Rice 生炒糯米饭
Price: A$35.80
Savoury stir-fried sticky rice, traditional home-style with a chewy, aromatic finish.
Seasonal Vegatables 笼仔时蔬
Price: A$34.80
Steamed seasonal vegetables in a bamboo basket, traditional home-style.
Black Grass Lamb in Hot Pot 黑草羊煲
Price: A$94.80
Tender lamb cooked in a rich, savoury hot pot broth.
Salt and Pepper Whitebait 椒盐白饭鱼
Price: A$19.80
Crispy whitebait tossed with salt and pepper, with sliced chilli and spring onion.
Salt and Pepper Squid 椒盐鲜鱿
Price: A$26.80
Crispy squid rings seasoned with salt and pepper.
Chilled Cucumbers 功夫拍黄瓜
Price: A$14.80
With vinegar, garlic and chilli oil.
Salt and Pepper Soft Shell Crab 椒盐软壳蟹
Price: A$31.80
Soft shell crab seasoned with salt and pepper.
Roasted Duck Lettuce Wrap 鸭生菜包
Price: A$21.80
Two pieces.
Signature Tiger Prawn Dumpling 金牌笋尖虾饺王
Price: A$13.80
Four pieces.
Pork and Prawn Siu Mai 蟹子烧卖
Price: A$12.80
Steamed dumplings filled with pork and prawn.
Crab Meat and Sweet Corn Soup 蟹肉粟米羹
Price: A$10.80
Sweet crab meat and corn in a creamy soup.
Hot and Sour Soup 酸辣汤
Price: A$10.80
Savoury soup with a balance of spicy and tangy flavours.
Chicken Sweet Corn Soup 鸡茸粟米羹
Price: A$10.80
Creamy soup made with chicken and sweet corn.
Taiwan Style Stir Fried King Prawn 三杯大虾碌
Price: A$45.80
Stir Fried with Basil Leaf and Capsicum.
Stir Fried Scallop with Snow Peas and Honey Bean 双豆炒带子
Price: A$43.80
XO Sauce or Plain. Please Note
Stir Fried Seafood and Vegetable 禧市小炒皇
Price: A$38.80
With XO sauce.
Stir Fried Prawn with Salted Egg Yolk 金衣虾球
Price: A$45.80
With salted egg yolk.
Deep Fried Prawn with Salt & pepper 椒盐大虾球
Price: A$43.80
With spiced salt.
Stir Fried Sea Cucumber with Snow Peas & Honey Beans in House - Made XO Sauce 双豆炒海参
Price: A$45.80
With snow peas and honey beans in XO sauce.
Stir Fried Okra with Scallop &Prawn in House-Made Sauce XO酱秋葵带子炒虾球
Price: A$50.80
With scallop and prawn in XO sauce.
Stir - Fried Scallop with Mixed Vegetables 时蔬炒带子
Price: A$43.80
Scallops stir-fried with mixed vegetables.
Wok Fried Wagyu Steak Cubes in Black Pepper Sauce 黑椒和牛粒
Price: A$43.80
Medium Spicy (Popular Dish)
Stir Fried Wagyu Beef with bell peppers 双椒炒和牛
Price: A$36.80
With bell peppers.
Sauteed Shredded Beef 干烧牛柳丝
Price: A$36.80
with Peking Sauce
Wagyu Steak Cube With Japanese mustard brown sauce. 日式芥末和牛粒
Price: A$43.80
With Japanese mustard brown sauce. Wok style.
Sichuan - Style Boiled Waguy Beef Slices in Hot Chili Oil 水煮和牛
Price: A$38.80
Thinly sliced Wagyu beef in a spicy hot chili oil broth.
East Ocean's Special Fried Rice with BBQ Pork, Prawn & Vegetables 禧市特别炒饭
Price: A$33.80
With BBQ pork.
Steamed Rice 白米饭
Price: A$3.80
Plain steamed white rice.
Scallop Fried Rice With egg white and vegetables 大瑶柱蛋白炒饭
Price: A$38.80
With egg white and vegetables.
Duck Fried Rice With preserved kale borecole 橄榄菜鸭肉炒饭
Price: A$31.80
With preserved kale borecole.
Fried Rice with Vegetables 素炒饭
Price: A$20.80
Mix Vege and Egg
Stir Fried Sweet and Sour Pork 咕噜肉
Price: A$33.80
With pineapple and capsicum.
Deep Fried Pork Spare Ribs With salt and pepper and minced garlic 蒜香排骨
Price: A$33.80
With salt and pepper and minced garlic.
Sichuan Style Stir Fried Pork Belly Slice With prawn 虾爆回锅肉
Price: A$38.80
With prawn.
Mapo Tofu 麻婆豆腐
Price: A$33.80
Mild Spicy
Rice Noodle with Wagyu Beef 干炒和牛河粉
Price: A$27.80
Wok style.
Rice Noodle with Seafood 海鲜炒河粉 （湿炒）
Price: A$31.80
Wok style.
Vermicelli Noodle with Minced Pork 金沙炒粉丝
Price: A$24.80
Wok style.
East Ocean Crispy Fried Chicken 脆皮炸子鸡
Price: A$33.80
Crispy fried chicken with a delicate exterior and juicy interior.
Peking Duck with pancake and lettuce（ Half ）北京鸭加生菜包 （半只）
Price: A$84.80
Half Peking Duck with Pancake 6 PC and 6PC Lettuce （ Shang Choy Bao ）
Crispy Pigeon with Sauce 乳鸽
Price: A$43.80
Tender pigeon served with a rich sauce.
Crispy Lemon Chicken
Price: A$33.80
House made Lemon Sauce
Shandong Style Chicken （half）山东鸡 （半只）
Price: A$34.80
Spring onion and Chillies with Venigrate Sauce.
Sliced Boiled Free Range Chicken in Ginger and Scallion Sauce 姜葱走地鸡
Price: A$38.80
Tender free range chicken slices served in a fragrant ginger and scallion sauce.
Snow Peas (V)(GF) 清炒荷豆
Price: A$28.80
Wok style.
Stir Fried Chinese Broccoli (V)(GF) 清炒芥蓝
Price: A$24.80
Stir-fried Chinese broccoli with crisp stems and tender leaves. Vegetarian, gluten-free.
Braised Spinach with Salted Egg (V)(GF) 金银蛋菠菜
Price: A$33.80
With salted and preserved egg in chicken broth.
Broccoli with Minced Garlic 蒜蓉西兰花🥦
Price: A$31.80
Wok style.
Stir Fried Pea Sprouts (V)(GF) 清炒豆苗
Price: A$33.80
With minced garlic, XO sauce or chicken broth.
Stir Fried Asian Bok Choy (V)(GF) 清炒白菜
Price: A$24.80
Lightly stir-fried bok choy, crisp and tender. Vegetarian and gluten-free.
Poached Lettuce in PremiumOyster Sauce (V)(GF) 蚝油生菜
Price: A$21.80
Fresh lettuce poached to perfection, served in a rich premium oyster sauce.
Braised Mushroom with Vegetables (V)(GF)北菇扒时蔬
Price: A$33.80
Tender mushrooms and vegetables in a rich, savoury broth.
Stir Fried Water Spinach (V)(GF) 椒丝腐乳通菜
Price: A$24.80
with Salted Beancurd Sauce
Braised Two Kinds of Mushrooms (V)(GF)双菇扒时菜
Price: A$34.80
With baby bok choy.